What’s for lunch?

Every day, our chef John prepares a heartily delicious home cooked two course lunch – nice if you don’t fancy cooking one yourself! Among the favourites are traditional roasts, fish and chips and shepherd’s pie along with casseroles, stews and pasta dishes. A vegetarian option is always available on pre-order. Our main meal currently costs £4.50 and pudding is only £1.25, so for only £5.75 you can get a two-course meal!

This week's menu is below: 





Monday 9th September

Shepherd’s Pie

Carrots and Mixed Vegetables

Sultana Sponge and Custard Sauce

Tuesday 10th September

Steak and Red Wine Pie

Savoy Cabbage and Buttered Potatoes

Fruit Salad and Ice Cream

Wednesday 11th September

Roast Pork and Yorkshire Pudding

Carrots and Roast Potatoes

Banana Split

Thursday 12th September

Toad In The Hole

Garden Peas and Creamed Potatoes

Creamed Rice Pudding

Friday 13th September

Chicken Chasseur

Sweetcorn and Potato Croquettes

Fruit Crumble and Custard Sauce